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Salad Recipe

Inspired by Archer
Time20m
Serves4

rosemary vinaigrette, tomatoes

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PROSECCO, Zardetto (Italy) NV

crisp · bright acidity · fruity

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

1

Prepare the Rosemary Vinaigrette

In a bowl, combine the olive oil, balsamic vinegar, chopped fresh rosemary, salt, and black pepper. Whisk together until well combined and set aside.

2

Prepare the Tomatoes

Wash the fresh tomatoes and cut them into bite-sized pieces. Place them in a large salad bowl.

3

Combine Salad

Drizzle the prepared rosemary vinaigrette over the tomatoes. Toss gently to combine, ensuring the tomatoes are well coated with the dressing.

4

Serve

Serve immediately as a fresh salad or refrigerate for 30 minutes to allow flavors to meld before serving.

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