Choix D’elaine Recipe
Olmeca tequila plata, Cointreau, lime juice, pineapple syrup, dehydrated pineapple
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
Prepare the Cocktail
In a cocktail shaker, combine Olmeca tequila plata, Cointreau, lime juice, and pineapple syrup. Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Strain and Serve
Strain the mixture into a chilled cocktail glass.
Garnish
Garnish with a slice of dehydrated pineapple on the rim of the glass.
