Shrimp Scampi Recipe
Spaghetti tossed in lemon garlic herb butter, capers, red onions, and shrimp
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Cook the Spaghetti
In a large pot of boiling salted water, cook the spaghetti according to package instructions until al dente. Drain and set aside.
Prepare the Shrimp
In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
Add the Shrimp
Add the shrimp to the skillet and cook until they turn pink and opaque, about 3-4 minutes. Season with salt and black pepper.
Incorporate Other Ingredients
Stir in the lemon juice, capers, and red onion. Cook for an additional 2 minutes until the onions are slightly softened.
Combine with Spaghetti
Add the cooked spaghetti to the skillet and toss everything together until the spaghetti is evenly coated with the sauce.
Garnish
Remove from heat, sprinkle with chopped parsley, and adjust seasoning if needed before serving.
