Teremana Reposado Recipe
Make Teremana Reposado Recipe in just 8m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Method
Cocktail
Prepare the glass
Run a lime wedge around the outer rim of a rocks glass, then dip the rim into coarse salt set on a small plate to coat. Fill the glass with a large ice cube or a few regular ice cubes and set aside.
Combine ingredients
Add Teremana Reposado tequila, fresh lime juice, orange liqueur, agave syrup, and Angostura bitters into a cocktail shaker. Fill the shaker with ice until about two-thirds full.
Shake
Secure the shaker lid and shake vigorously for about 12–15 seconds, until the outside of the shaker is very cold and well-chilled.
Strain and serve
Double-strain the mixture over the prepared rocks glass with the large ice cube (or over the ice already in the glass) to remove small shards of ice and any pulp. If using a large ice cube, place it in the glass first and then strain over it.
Garnish
Express a lime peel or squeeze a lime wedge over the drink to release oils, then drop the wheel or wedge into the glass. Optionally, add a few extra dashes of Angostura bitters on the top of the drink for aroma.
Serve immediately and enjoy responsibly.