RestaurantsBon TonCajun Clutch Margarita Recipe

Cajun Clutch Margarita Recipe

Inspired by Bon Ton
Time15m
Serves1

Make Cajun Clutch Margarita Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Cajun Clutch Margarita

Selected to serve

Burnt Gibson

Beefeater gin, dry vermouth, persimmon mignonette, Islay mist

spicy · bright acidity · herbal

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Ingredients

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Margarita Base

Garnishes

Method

Prepare the Cajun Spice Rim

1

Mix Cajun Spice

In a small bowl, combine the coarse sea salt, cayenne pepper, smoked paprika, and garlic powder. Mix well until evenly combined.

2

Prepare the Glass

Take a lime wedge and run it around the rim of a margarita glass. Dip the rim into the Cajun spice mixture, ensuring it coats the rim evenly.

Make the Margarita

3

Combine Ingredients

In a cocktail shaker, add the tequila, lime juice, orange liqueur, and simple syrup.

4

Shake It Up

Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

5

Strain into Glass

Strain the mixture into the prepared margarita glass filled with ice.

Garnish and Serve

6

Add Garnish

Garnish your Cajun Clutch Margarita with lime wedges and fresh cilantro leaves on top.

7

Serve

Serve immediately and enjoy your spicy, refreshing Cajun Clutch Margarita!

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