Restaurants›Canon | East Sacramento›Latte Or Cappuccino Recipe

Latte Or Cappuccino Recipe

Inspired by Canon | East Sacramento

Time15m

Serves1

Choice of Whole Milk or Oat Milk

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Frequently paired with

The best thing to pair and share with Latte or Cappuccino

Selected to serve

The Churchill

A rich blend of Cazcabel Coffee, Frangelico and espresso, rounded with bitters and a smooth vanilla foam.

rich · smooth · bittersweet

Open pairing →

Ingredients

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Method

Preparation of Espresso

Brew the Espresso

Using an espresso machine, brew 2 shots of espresso. If you don't have an espresso machine, you can use a stovetop Moka pot or a French press to make strong coffee.

Milk Frothing

Heat the Milk

In a saucepan, heat either 1 cup of whole milk or oat milk over medium heat until steaming but not boiling.

Froth the Milk

Use a milk frother or a whisk to froth the heated milk until it has doubled in volume and is creamy.

Combining Ingredients

Combine Espresso and Milk

In a large mug, pour the brewed espresso and gently add the frothed milk on top. For a latte, keep the milk more liquid; for a cappuccino, use a thicker froth.

Add Toppings

Sprinkle cocoa powder on top for garnish. Add sugar to taste if desired.