Żuology Recipe

Time10m
Serves1

Żubrówka vodka, Lillet Blanc and Dolin dry vermouths, with a twist of lemon.

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Frequently paired with

The best thing to pair and share with ŻUOLOGY

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Rice Breaker Tokyo Style Pilsner

crisp · light-bodied · refreshing

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

1

Prepare the Glass

Chill a cocktail glass by filling it with ice water. Let it sit while you prepare the cocktail.

2

Mix the Ingredients

In a mixing glass, combine the Żubrówka vodka, Lillet Blanc, and Dolin dry vermouth.

3

Add Ice

Fill the mixing glass with ice and stir well for about 30 seconds until chilled.

4

Strain and Serve

Discard the ice water from the chilled cocktail glass. Strain the mixture into the glass.

5

Garnish

Express the oils of the lemon twist over the drink and drop it in as a garnish.

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