RestaurantsCocotte BistroNye Brunch Recipe

Nye Brunch Recipe

Inspired by Cocotte Bistro
Time30m
Serves4

A festive brunch to ring in the New Year.

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Frequently paired with

The best thing to pair and share with NYE Brunch

Selected to serve

Little Bubble Bar at Delilah

A chic bar offering a variety of small plates and cocktails.

fresh · herbal · tangy

Open pairing →

Ingredients

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Main Dish

Beverage

Method

Prepare the Egg Dish

1

Whisk Ingredients

In a large mixing bowl, whisk together the eggs, milk, salt, and pepper until well combined.

2

Sauté Spinach

In a skillet, heat olive oil over medium heat. Add spinach and sauté until wilted, about 2-3 minutes.

3

Combine and Cook

Pour the egg mixture into the skillet with spinach. Cook, stirring occasionally, until eggs are set. Stir in cheddar cheese until melted.

Prepare the Avocado Toast

4

Toast Baguette

Slice the baguette in half and toast until golden brown.

5

Mash Avocado

In a small bowl, mash the avocados with lemon juice, salt, and pepper. Spread on toasted baguette.

Prepare the Beverage

6

Mix Cocktail

In a champagne flute, pour equal parts champagne and orange juice and serve immediately.

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