Summer Tan Sangria Recipe
watermelon rum, strawberry & kiwi, e&j brandy, lime, white wine
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Ingredients
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Drink Ingredients
Method
Preparation Instructions
Mixing the Sangria
In a large pitcher, combine the watermelon rum, E&J brandy, lime juice, and white wine. Stir gently to combine.
Adding Fruits
Add the sliced strawberries and kiwi to the mixture. Stir gently to incorporate the fruits.
Chilling
Refrigerate the sangria for at least 1 hour to allow the flavors to meld and to chill.
Garnishing
Garnish each glass with mint leaves for added freshness and aroma.
