RestaurantsDoc Ford's Rum Bar & GrilleRowdy Razorback Recipe

Rowdy Razorback Recipe

Time10m
Serves1

Silver rum, Don Q Coconut Rum, cranberry, pineapple, orange juice and a splash of grenadine.

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Frequently paired with

The best thing to pair and share with Rowdy Razorback

Selected to serve

GOLDEN HOUR

blanco tequila, chamomile-honey, grapefruit, lemon thyme, egg white

bright acidity · herbal · floral

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

1

Prepare the Glass

Choose a tall glass or a hurricane glass for serving the cocktail. Fill it with ice cubes to chill.

2

Mix the Ingredients

In a cocktail shaker, combine the silver rum, Don Q coconut rum, cranberry juice, pineapple juice, and orange juice.

3

Shake Well

Add a handful of ice cubes to the shaker. Secure the lid and shake vigorously for about 15 seconds to mix and chill the ingredients.

4

Strain and Pour

Using a strainer, pour the mixed cocktail over the ice-filled glass. Ensure to leave some space at the top.

5

Add Grenadine

Slowly pour the grenadine into the glass. It will sink to the bottom, creating a beautiful gradient effect.

6

Garnish and Serve

Add a fresh fruit garnish, such as an orange slice or a cherry, on top of the drink for decoration. Serve immediately with a straw.

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