Burger Taco Recipe
Make Burger Taco Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Taco Shells
For the Toppings
Method
Preparing the Taco Shells
Cook the Ground Beef
In a large skillet over medium heat, add the ground beef and cook until browned, breaking it up with a spatula. Drain excess fat.
Add Taco Seasoning
Stir in the taco seasoning and a splash of water. Simmer for about 5 minutes until the mixture thickens.
Prepare Corn Tortillas
In a separate pan, heat the oil over medium heat. Once hot, slightly fry the corn tortillas until they are pliable but not crispy, about 30 seconds on each side.
Shape Taco Shells
While the tortillas are still warm, gently fold them into a taco shape and hold for a few seconds until they hold their shape.
Layer the Refried Beans
Spread a layer of refried beans on the inside of each taco shell.
Add Beef and Cheese
Fill each taco shell with the seasoned ground beef and top with shredded cheddar cheese. Set aside.
Adding Toppings
Assemble the Tacos
Fill each taco shell with lettuce, tomatoes, onions, and avocado slices. Drizzle with sour cream and salsa.