Casamigos Anejo Recipe
Make Casamigos Anejo Recipe in just 7m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Garnish
Method
Cocktail
Prepare shaker
Fill a cocktail shaker halfway with ice to thoroughly chill the mixture.
Measure and combine
Add 2 oz Casamigos Añejo tequila, 0.5 oz fresh lime juice, 0.25 oz agave syrup, and 2 dashes of orange bitters into the shaker.
Shake
Secure the shaker lid and shake vigorously for about 12–15 seconds until the outside of the shaker is frosty and well chilled.
Strain
Strain the mixture into a chilled rocks glass over one large ice cube or fresh ice.
Garnish
Garnish and finish
Express the oils from an orange peel over the drink by holding the peel over the glass and giving it a quick pinch (optional: flame briefly with a lighter before expressing). Rub the peel on the rim and drop it into the glass. Add a lime wheel or twist to the rim or float it on the surface.
