RestaurantsFêteSan Benedetto Sparkling H₂o Recipe

San Benedetto Sparkling H₂o Recipe

Inspired by Fête
Time5m
Serves1

500ml

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Frequently paired with

The best thing to pair and share with SAN BENEDETTO Sparkling H₂O

Selected to serve

White Claws

Experience the refreshing burst of flavor with our White Claws, perfectly crafted for those seeking a light and crisp beverage. Each sip delivers a delightful blend of sparkling water and real fruit essence, making it the ideal choice for any occasion. Enjoy the invigorating taste that dances on your palate, whether you're relaxing by the pool or celebrating with friends!

light · crisp · refreshing

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Ingredients

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Sparkling Water (bottled)

Method

Serve

1

Chill bottle

Refrigerate the 500 ml San Benedetto sparkling water until well chilled (about 1–2 hours) or place the sealed bottle in an ice bath for 10–15 minutes if you need it quickly.

2

Prepare glass (optional)

If using a glass, add 4 ice cubes to a tall glass. This is optional — sparkling water can be served straight from the bottle.

3

Open bottle

Hold the bottle upright and slowly unscrew the cap to release pressure gradually and avoid fizz overflow. You may hear a gentle hiss as the carbonation escapes.

4

Pour and garnish (optional)

Pour the chilled sparkling water into the prepared glass, tilting the glass and pouring slowly to preserve effervescence. Garnish with a lemon or lime wedge on the rim or squeeze the wedge into the water for a light citrus note.

5

Enjoy

Serve immediately to enjoy the maximum carbonation. If not consumed right away, reseal the bottle and store in the refrigerator; expect reduced fizz over time.

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