Dragon Berry Mojito Bowl Recipe
Bacardi tropical rum, muddled pink dragonfruit + mint, lime, sugar syrup, sparkling water
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Dragon Berry Mojito Bowl
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Mojito Bowl Ingredients
Method
Preparation Instructions
Muddle the Ingredients
In a large bowl, muddle the diced pink dragonfruit, fresh mint leaves, lime juice, and sugar syrup together until the dragonfruit is slightly crushed and the mint is fragrant.
Add the Rum
Pour the Bacardi tropical rum into the bowl and gently stir to combine with the muddled mixture.
Prepare the Bowl
Add ice cubes to the bowl, then carefully pour in the sparkling water. Stir gently to combine everything without losing too much fizz.
Garnish and Serve
Garnish the mojito bowl with lime wedges and mint sprigs. Serve immediately with a ladle or large spoon.
