House Pickle Recipe
Make House Pickle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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House Pickle Ingredients
Method
Pickling Directions
Prepare Cucumbers
Wash and slice cucumbers into spears or rounds, depending on your preference. Place them in a clean, sterilized jar.
Add Flavorings
Add garlic cloves, dill sprigs, black peppercorns, mustard seeds, and red pepper flakes to the jar with the cucumbers.
Combine Brine and Cucumbers
Once the brine has cooled, pour it over the cucumbers and spices in the jar, ensuring that the cucumbers are fully submerged.
Seal and Refrigerate
Seal the jar tightly with a lid and refrigerate. Allow the pickles to marinate for at least 24 hours before consuming for optimal flavor.
