RestaurantsGypsy KitchenGin Tonic Recipe

Gin Tonic Recipe

Inspired by Gypsy Kitchen
Time10m
Serves1

Apothecary

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Frequently paired with

The best thing to pair and share with Gin Tonic

Selected to serve

Aperol Spritz

Aperol, Champagne, lemon juice and Sprite.

bitter · citrusy · refreshing

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Ingredients

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Base Ingredients

Method

Preparation Steps

1

Chill the Glass

Begin by chilling your glass. You can do this by filling it with ice water and letting it sit for a few minutes, then emptying it before adding the drink.

2

Mix the Drink

In a cocktail shaker filled with ice, combine the gin and fresh lime juice. Shake gently for about 10 seconds to mix the ingredients well.

3

Pour the Tonic

Strain the gin and lime mixture into the chilled glass filled with ice. Top off with tonic water, pouring gently to maintain the carbonation.

4

Garnish

Add the lime wedge on the rim of the glass and drop in the fresh mint leaves for an aromatic touch.

5

Serve

Serve immediately and enjoy your refreshing Gin Tonic!

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