Vesper Recipe
Grey Goose vodka, Bombay Sapphire gin, Lillet blanc
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Ingredients
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Drink Ingredients
Method
Preparation Instructions
Mix the Ingredients
In a cocktail shaker filled with ice, combine the Grey Goose vodka, Bombay Sapphire gin, and Lillet Blanc.
Shake
Shake the mixture well until the outside of the shaker is very cold.
Strain
Strain the cocktail into a chilled martini or coupe glass.
Garnish
Garnish with a lemon twist by expressing the oils over the drink and then dropping it in.