Queso Manchego Recipe

Time30m
Serves4

Make Queso Manchego Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Queso Manchego

Selected to serve

Add Some Horsepower with a Komos Tequila flight

Cristalino, Reposado, Anjeo.

smooth · rich · complex

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Ingredients

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Cheese Base

Flavor Enhancers

Seasoning

Serving

Method

Cheese Preparation

1

Grate the Cheeses

Using a grater, finely grate the Manchego, Cheddar, and Cream cheese into a large mixing bowl.

Flavoring

2

Chop the Aromatics

Finely mince the garlic cloves and jalapeño pepper. If you prefer less heat, remove the seeds from the jalapeño before chopping.

3

Add the Flavor Enhancers

Add the minced garlic, chopped jalapeño, cilantro, and lime juice to the bowl of grated cheeses.

Seasoning

4

Add the Spices

Sprinkle the salt, black pepper, and cumin into the cheese mixture. Stir until all ingredients are well combined.

Cooking

5

Melt the Cheese Mixture

In a saucepan over medium heat, transfer the cheese mixture and stir continuously until the cheeses are melted and creamy. This should take about 5-7 minutes.

Serving

6

Serve the Queso Manchego

Transfer the melted queso to a serving bowl and serve immediately with tortilla chips for dipping.

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