Peach Daiquiri Recipe
Make Peach Daiquiri Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruit Ingredients
Liquids
Method
Preparation
Prepare the Peaches
Wash the fresh peaches thoroughly under running water. Cut the peaches in half, remove the pit, and slice them into smaller pieces. You should have about 3 cups of sliced peaches.
Juice the Limes
Squeeze fresh limes to extract juice. Measure out 1 tablespoon of lime juice for the daiquiri.
Mixing
Combine Ingredients
In a blender, combine the sliced peaches, lime juice, white rum, simple syrup, and ice. Ensure the ice is evenly distributed throughout the mixture.
Blend the Mixture
Blend the ingredients on high speed until smooth and creamy. If the mixture is too thick, you can add a little more lime juice or a splash of water to help it blend.
Serving
Serve the Daiquiri
Pour the blended peach daiquiri into chilled glasses. You may garnish with a slice of peach or a lime wedge for added presentation.
Enjoy
Serve immediately and enjoy your refreshing peach daiquiri!