Bulleit Rye Recipe
Make Bulleit Rye Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Method
Preparation
Prepare Your Glass
Begin by selecting a chilled rocks glass. If you prefer, you can chill the glass by filling it with ice water while you prepare the cocktail.
Mix the Ingredients
In a mixing glass, add 2 oz of Bulleit Rye Whiskey, 2 dashes of Angostura Bitters, and 1 tsp of simple syrup.
Add Ice
Fill the mixing glass with ice cubes (about 1 cup) and stir the mixture until well chilled, about 30 seconds.
Strain into Glass
Discard the ice water from your rocks glass and strain the mixture into the glass over fresh ice.
Garnish and Serve
Twist an orange peel over the drink to release its oils, then drop it into the glass as garnish. Serve immediately.