Kids Shrimp Recipe
Make Kids Shrimp Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Seafood
Marinade
Vegetables
Serving
Method
Preparation
Prepare the Marinade
In a large bowl, combine olive oil, lemon juice, minced garlic, paprika, salt, and black pepper. Mix well until all ingredients are thoroughly combined.
Add Shrimp
Add the peeled and deveined shrimp to the marinade. Toss to coat the shrimp evenly. Cover the bowl with plastic wrap and let marinate in the refrigerator for about 15-30 minutes.
Cooking
Prepare the Vegetables
While the shrimp is marinating, chop the bell pepper, slice the zucchini, and halve the cherry tomatoes. Set aside.
Cook the Shrimp
Heat a large skillet over medium-high heat. Once hot, add the marinated shrimp and cook for 2-3 minutes on one side until they turn pink. Flip the shrimp over and add the chopped vegetables.
Sauté
Continue cooking the shrimp and vegetables for another 3-5 minutes, stirring occasionally, until the shrimp are fully cooked and the vegetables are tender.
Serving
Garnish and Serve
Remove the skillet from heat. Sprinkle chopped fresh parsley over the shrimp and vegetable mixture. Serve with lemon wedges on the side.