Frozen Pina Colada Recipe
Make Frozen Pina Colada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish (optional)
Method
Preparation
Prepare the Pineapple
Peel, core, and chop the fresh pineapple into small chunks. Measure out 2 cups of pineapple pieces.
Blend the Ingredients
In a blender, combine the pineapple chunks, coconut cream, white rum, sugar, lime juice, and ice cubes.
Blend Until Smooth
Blend the mixture on high speed until smooth and creamy, ensuring that the ice is fully crushed and the ingredients are well combined.
Serving
Pour into Glasses
Pour the blended Pina Colada into chilled glasses.
Garnish
Garnish each drink with a pineapple wedge, a maraschino cherry, and a sprinkle of shredded coconut, if desired.
Serve Immediately
Serve the Frozen Pina Colada immediately while it's cold and refreshing.