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Frequently paired with
The best thing to pair and share with Broccoli
Ingredients
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Main Ingredients
Method
Preparation
Prepare the Broccoli
Wash the broccoli thoroughly under cold running water. Cut the broccoli into bite-sized florets and set aside.
Mince the Garlic
Peel and mince the garlic cloves finely.
Cooking
Sautéing the Broccoli
In a large skillet, heat the olive oil over medium heat. Once hot, add the minced garlic and sauté for about 30 seconds until fragrant.
Seasoning
Sprinkle salt and black pepper over the broccoli. Sauté for about 5-7 minutes, stirring occasionally, until the broccoli is bright green and tender-crisp.
Finish with Lemon Juice
Remove the skillet from heat and drizzle the lemon juice over the sautéed broccoli. Toss to combine.
Steaming (Alternative Method)
Prepare the Steamer
Fill a pot with water and bring it to a boil. Place a steamer basket over the pot, ensuring it doesn’t touch the water.
Steam the Broccoli
Add the broccoli florets to the steamer basket, cover, and steam for about 5-7 minutes until tender but still bright green.
Season after Steaming
Remove the broccoli from the steamer and transfer it to a serving bowl. Drizzle with olive oil, season with salt and black pepper, and add lemon juice to taste. Toss to combine.