Cheeseburger And French Fries Recipe
Make Cheeseburger And French Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheeseburger
French Fries
Method
Cheeseburger
Prepare the beef patties
In a large bowl, mix the ground beef with salt and black pepper. Divide the mixture into 4 equal portions and shape them into patties.
Cook the beef patties
Preheat a grill or skillet over medium-high heat. Cook each patty for about 4-5 minutes on one side, then flip and place a slice of cheddar cheese on top of each patty. Cook for an additional 4-5 minutes until the cheese is melted and the patties are cooked to your desired doneness.
Prepare the toppings
While the patties are cooking, wash and dry the lettuce leaves. Slice the tomato and onion into thin rounds.
Assemble the cheeseburgers
On the bottom half of each burger bun, layer a lettuce leaf, a cooked patty with melted cheese, tomato slices, onion slices, and a tablespoon of ketchup and mustard. Top with the other half of the bun.
French Fries
Prepare the potatoes
Wash and peel the potatoes. Cut them into thin strips, about 1/4 inch thick.
Heat the oil
In a deep skillet or fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
Fry the potatoes
Carefully add a handful of soaked potatoes to the hot oil. Fry in batches to avoid overcrowding. Cook for about 5-7 minutes or until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.
Season the fries
While the fries are still hot, sprinkle with salt to taste.