Item 2 Recipe
Make Item 2 Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Vegetables
Garnish
Method
Preparation
Marinate the Chicken
In a large bowl, combine the olive oil, minced garlic, paprika, dried oregano, salt, black pepper, and lemon juice. Add the boneless chicken breasts to the bowl and coat them evenly with the marinade. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
Cooking
Prepare the Vegetables
While the chicken is marinating, slice the bell peppers, red onion, and zucchini. Set aside.
Cook the Chicken
Preheat your grill or a grill pan over medium-high heat. Remove the chicken from the marinade and place it on the grill. Cook for about 6-7 minutes on each side, or until the chicken is cooked through and has nice grill marks.
Serving
Plate the Dish
Once the chicken and vegetables are done, remove them from the grill and let them rest for a few minutes. Then slice the chicken into strips and serve it alongside the grilled vegetables.
Garnish
Sprinkle chopped fresh parsley over the dish and serve with lemon wedges on the side for squeezing over the chicken.