Kimchi Taco Recipe
Make Kimchi Taco Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Taco Filling
Taco Assembly
Method
Making the Filling
Cook the Pork
In a large skillet over medium heat, add the ground pork and cook until browned, about 5-7 minutes, breaking it apart with a spatula.
Incorporate Kimchi and Seasoning
Stir in the chopped kimchi, soy sauce, and sesame oil. Cook for an additional 5 minutes until heated through and well combined.
Finish with Green Onions
Remove from heat and stir in chopped green onions. Set aside.
Assembling the Tacos
Warm the Tortillas
In a dry skillet, warm the corn tortillas for about 30 seconds on each side until pliable.
Build the Tacos
Place a generous spoonful of the kimchi pork filling in the center of each tortilla.
Garnish
Top with fresh cilantro and drizzle with Sriracha sauce. Serve with lime wedges on the side.