Mojo Mushroom (veg) Recipe
Make Mojo Mushroom (veg) Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Mojo Mushroom (Veg)
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Vegetables
Marinade
Garnish
Method
Preparation
Chop the Vegetables
Slice the red and green bell peppers into thin strips. Dice the onion and mince the garlic cloves.
Marinade
Mix the Marinade
In a large bowl, whisk together the olive oil, lime juice, cumin powder, paprika, oregano, salt, and black pepper until well combined.
Add Vegetables
Add the cleaned mushrooms, sliced bell peppers, diced onion, and minced garlic to the marinade. Toss everything gently to coat well.
Marinate
Cover the bowl with plastic wrap and let the vegetables marinate for at least 30 minutes at room temperature, or up to 2 hours in the refrigerator.
Cooking
Serve
Transfer the cooked vegetables to a serving platter. Garnish with fresh cilantro and lime wedges before serving.