La Crema Recipe
Make La Crema Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Optional Flavorings
Method
Preparation
Combine Base Ingredients
In a mixing bowl, combine the heavy cream, sweetened condensed milk, and vanilla extract. Use a whisk or electric mixer to blend until the mixture is smooth and well combined.
Add Optional Flavorings (if desired)
If you wish to add flavors, sift in the cocoa powder or coffee granules, and add the cinnamon. Whisk again until fully incorporated and smooth.
Chill
Cover the mixture with plastic wrap or transfer it to an airtight container. Refrigerate for at least 2 hours, or until thoroughly chilled.
Serve
Once chilled, stir the mixture gently to ensure it's well combined. Pour into serving dishes or use as a topping for desserts. Enjoy your La Crema!