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Frequently paired with
The best thing to pair and share with Ice Cream
Ingredients
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Ingredients
Method
Directions
Prepare Vanilla Ice Cream Base
In a mixing bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and a pinch of salt until the sugar is fully dissolved.
Chill Vanilla Base
Cover the bowl with plastic wrap and refrigerate the vanilla mixture for at least 2 hours, or until it's completely chilled.
Prepare Chocolate Ice Cream Base
In another mixing bowl, combine the heavy cream, whole milk, sugar, cocoa powder, and a pinch of salt. Whisk until the mixture is smooth and the cocoa is fully incorporated.
Chill Chocolate Base
Cover the bowl with plastic wrap and refrigerate the chocolate mixture for at least 2 hours, or until it's completely chilled.
Churn Ice Cream
Once both mixtures are chilled, pour each into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
Freeze Ice Cream
Transfer the churned ice cream into an airtight container and freeze for at least 4 hours or until firm.
