RestaurantsSaltine RestaurantNutrl Hard Seltzers Recipe

Nutrl Hard Seltzers Recipe

Inspired by Saltine Restaurant
Time10m
Serves1

Make Nutrl Hard Seltzers Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with NUTRL Hard Seltzers

Selected to serve

STRAWBERRY MIMOSA

cava, strawberry purée, fresh orange

fruity · bright acidity · refreshing

Open pairing →

Ingredients

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Base Ingredients

Carbonation

Sweetener (optional)

Garnish (optional)

Method

Preparation

1

Prepare the Base

In a shaker, combine 240 ml of filtered water with 60 ml of the alcohol base. Mix well to ensure that they are fully combined.

2

Add Natural Flavor

Add 15 ml of your chosen natural flavoring (lime, raspberry, or grapefruit) to the mixture. Stir gently to incorporate the flavor.

3

Incorporate Carbonation

Slowly add 120 ml of carbonated water to the mixture. Stir gently to preserve the bubbles.

4

Sweeten (optional)

If you prefer a sweeter drink, add 5 ml of stevia or agave syrup. Stir gently to mix.

Serving

5

Prepare Glass

Fill a glass with ice if desired. Strain the mixture into the glass.

6

Garnish

Add a fresh lime wedge and mint leaves on top for garnish, according to your taste.

7

Enjoy

Serve immediately and enjoy your refreshing NUTRL Hard Seltzer!

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