Bombay Sapphire Recipe
Make Bombay Sapphire Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Bombay Sapphire
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Garnish Ingredients
Method
Preparation
Prepare the Glass
Select a highball glass or a large cocktail glass and fill it with ice cubes to chill.
Measure Gin
Pour 2 oz of Bombay Sapphire Gin over the ice in the prepared glass.
Add Lime Juice
Add 0.5 oz of fresh lime juice to the glass with the gin.
Top with Tonic Water
Gently pour 4 oz of tonic water into the glass to combine with the gin and lime juice.
Garnishing
Add Garnish
Garnish the drink with a lime wedge, two cucumber slices, and five fresh mint leaves for a refreshing aroma and presentation.
Stir and Serve
Give the drink a gentle stir to mix all the ingredients, and serve immediately with a straw or stirrer.