Chocolate Espresso Recipe
Chocolate Liqueur, Espresso Vodka, Irish Cream
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Ingredients
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Ingredients
Method
Directions
Prepare the Glass
Begin by chilling a cocktail glass in the freezer or filling it with ice water to cool it down while you prepare the drink.
Mix the Ingredients
In a cocktail shaker filled with ice, add 2 oz of chocolate liqueur, 1 oz of espresso vodka, and 1 oz of Irish cream.
Shake Well
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the mixture is well combined and chilled.
Garnish
Top the drink with chocolate shavings and place a couple of coffee beans on the surface for garnish.
Serve
Serve immediately and enjoy your Chocolate Espresso cocktail!