RestaurantsThaliFruit Explosion Recipe

Fruit Explosion Recipe

Inspired by Thali
Time20m
Serves4

Dive into a vibrant medley of fresh, juicy fruits in our Fruit Explosion! This delightful dish features a colorful assortment of seasonal berries, tropical mango, and zesty citrus, all beautifully arranged and drizzled with a sweet honey-lime dressing. Perfectly refreshing and bursting with flavor, it's the ultimate treat for fruit lovers! Enjoy it as a light dessert or a refreshing snack any time of the day.

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Frequently paired with

The best thing to pair and share with Fruit Explosion

Selected to serve

Botanic Passion

Seedlip Garden 108, passion fruit purée, soda water, lime juice, sugar

herbal · tangy · sweet

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Ingredients

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Fruit Salad

Method

Preparation

1

Prepare the Fruits

Wash all the berries under cold water. Peel and dice the kiwi, mango, and banana into bite-sized pieces. Cut the pineapple into small cubes.

2

Combine the Ingredients

In a large mixing bowl, add the strawberries, blueberries, kiwi, pineapple, banana, and mango. Gently toss the fruits together.

3

Make the Dressing

In a small bowl, whisk together honey and lime juice until well combined.

4

Dress the Salad

Pour the honey-lime dressing over the fruit mixture and toss gently to coat all the fruits.

5

Garnish and Serve

Chop the mint leaves and sprinkle them over the top of the fruit salad. Serve immediately or refrigerate for up to an hour before serving.

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