Indian Chai Recipe
Indulge in the comforting warmth of our Indian Chai, a delightful blend of robust black tea infused with aromatic spices such as cardamom, cinnamon, and ginger. Each sip envelops you in a creamy richness, perfectly balanced with a touch of sweetness, creating a soothing experience that's both invigorating and relaxing. Perfect for any time of day, our Indian Chai is a journey of flavors that will transport your senses to the vibrant streets of India.
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Ingredients
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Chai Ingredients
Method
Preparation Steps
Boil Water
In a saucepan, bring 2 cups of water to a boil over medium heat.
Add Spices
Add crushed cardamom pods, sliced ginger, cloves, and a cinnamon stick to the boiling water. Let it simmer for 5 minutes.
Add Tea Leaves
Stir in 2 tsp of black tea leaves and let it simmer for another 2-3 minutes.
Strain and Serve
Once it reaches your desired strength, strain the chai into cups and serve hot.