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Frequently paired with
The best thing to pair and share with KUNG PAO BRUSSELS SPROUTS
Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Brussels Sprouts
Trim the ends of the Brussels sprouts and cut them in half.
Cook the Bacon
In a large skillet, cook the bacon over medium heat until crispy. Remove and crumble, leaving the drippings in the pan.
Add Aromatics
Add minced garlic, grated ginger, and red pepper flakes to the Brussels sprouts. Cook for another 2 minutes until fragrant.
Make the Sauce
In a small bowl, mix soy sauce, rice vinegar, and brown sugar. Pour this sauce over the Brussels sprouts and toss to coat.
Add Bacon and Cashews
Stir in the crumbled bacon and cashews. Cook for an additional 2-3 minutes until everything is heated through.
Finish with Parmesan
Remove from heat and sprinkle with Parmesan cheese. Season with salt and black pepper to taste.
Serve
Serve hot as a side dish or a main course.