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Fruit & Salad Recipe

Inspired by The Fountain Room
Time20m
Serves2

Includes fresh fruit and chopped salad.

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Frequently paired with

The best thing to pair and share with Fruit & Salad

Berry Fields Mimosa

Selected to serve

Berry Fields Mimosa

*Not available in all storesB2 Jam & Prosecco

fruity · bubbly · refreshing

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Ingredients

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Fruit

Method

Fruit Preparation

1

Wash the Strawberries and Blueberries

Rinse 1 cup of strawberries and 1 cup of blueberries under cold water. Drain and set aside.

2

Slice the Banana and Apple

Peel and slice the banana into rounds. Core the apple and cut it into bite-sized pieces.

3

Combine the Fruits

In a large bowl, combine the washed strawberries, blueberries, sliced banana, and apple. Drizzle with 1 tablespoon of honey and gently toss to coat.

Salad Preparation

4

Prepare the Vegetables

Wash and dry 2 cups of mixed greens, 1 cup of cherry tomatoes, and 1 medium cucumber. Slice the cucumber and halve the cherry tomatoes. Peel and shred the carrot.

5

Make the Dressing

In a small bowl, whisk together 2 tablespoons of olive oil, 1 tablespoon of lemon juice, 1 teaspoon of salt, and 1 teaspoon of black pepper until well combined.

6

Combine the Salad

In a large mixing bowl, add the mixed greens, cherry tomatoes, cucumber slices, and shredded carrot. Pour the dressing over the salad and toss gently to combine.

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