Prosciutto Mozzarella Recipe
Make Prosciutto Mozzarella Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Dressing
Method
Preparation
Prepare the Ingredients
Lay out the prosciutto slices on a clean cutting board. Slice the fresh mozzarella into 1/4 inch thick rounds.
Wash the Basil
Rinse the fresh basil leaves under cold water to remove any dirt. Pat them dry with a paper towel.
Assembly
Layer the Ingredients
On a serving platter, alternate laying down the prosciutto slices and mozzarella slices. Place a basil leaf between each layer for added flavor.
Dressing
Prepare the Dressing
In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, salt, and black pepper until well combined.
Drizzle the Dressing
Drizzle the prepared dressing over the layered prosciutto and mozzarella just before serving.