Smoked Turkey Club Recipe

Cook the Bacon

In a skillet over medium heat, cook the maple bacon until crispy, about 5-7 minutes. Remove from heat and set aside on a paper towel to drain.

Slice the Vegetables

While the bacon is cooking, slice the avocado and tomato. Set them aside.

Prepare the Lettuce

Wash and dry the lettuce leaves. Tear them into manageable pieces.

Layer the Ingredients

On one slice of grilled Bianco bread, layer the smoked turkey, followed by the pepper jack cheese, crispy bacon, avocado slices, tomato slices, and lettuce.

Spread the Aioli

Spread the chipotle aioli on the top slice of bread before closing the sandwich.

Grill to Perfection

Heat a griddle or pan over medium heat. Place the assembled sandwich on the griddle and grill for about 3-5 minutes on each side, or until the bread is golden brown and the cheese has melted.

Serve

Remove the sandwich from the griddle and let it cool for a minute before cutting it in half. Serve immediately with your favorite side.