Tea Recipe

Inspired by Tip Top Tavern
Time15m
Serves4

Make Tea Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Tea

Selected to pour

Meursault, Mat Rot, Burgundy, France

13 glass / 80 bottle

crisp · bright acidity · full-bodied

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Ingredients

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Tea Ingredients

Method

Tea Preparation Directions

1

Boil Water

In a medium-sized pot, bring 4 cups of water to a rolling boil over medium-high heat.

2

Add Tea Leaves or Bags

Once the water is boiling, remove it from heat and add 4 teaspoons of tea leaves or 4 tea bags of your choice. Allow it to steep for 5-7 minutes, depending on how strong you like your tea.

3

Sweeten the Tea

After steeping, remove the tea leaves or bags. Add 2 tablespoons of honey or sugar to your taste, stirring until fully dissolved.

4

Add Lemon and Milk

If desired, add 2 slices of lemon for a citrusy flavor. For a creamy texture, pour in 0.5 cups of milk.

5

Serve

Pour the tea into cups and serve hot. Enjoy your freshly brewed tea!

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