RestaurantsWoolley's Grill & LoungeBasil Hayden's Recipe

Basil Hayden's Recipe

Time10m
Serves1

Make Basil Hayden's Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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CARAFE

hennessy vs cognac, bulleit bourbon, cynar, blackcurrant syrup (serves four)

rich · bittersweet · fruity

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

1

Chill the Glass

Start by chilling a cocktail glass. You can do this by filling it with ice water and letting it sit while you prepare the drink.

2

Mix the Ingredients

In a mixing glass, add 2 oz of Basil Hayden's Bourbon, 1 oz of Sweet Vermouth, and 2 dashes of Angostura Bitters. Fill the mixing glass with ice cubes.

3

Stir the Mixture

Stir the mixture gently for about 30 seconds until well chilled and combined.

4

Prepare the Glass

Empty the ice water from the cocktail glass and strain the mixture into the chilled glass.

5

Garnish the Drink

Twist a piece of orange peel over the drink to release the oils, then drop it into the glass. Add a maraschino cherry on top for garnish.

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