Crispy Baked Wings Recipe
10 wings, sriracha lime or honey garlic, or lemon pepper, or sweet chili
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Ingredients
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Main Ingredients
Sauce Options
Method
Preparation
Preheat the Oven
Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil and place a wire rack on top.
Prepare the Wings
In a large bowl, toss the chicken wings with olive oil, salt, black pepper, garlic powder, and paprika until well coated.
Baking
Bake the Wings
Arrange the wings in a single layer on the wire rack. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until crispy and golden brown.
Saucing
Serving
Serve
Once the wings are done baking, toss them in your sauce of choice, serve hot, and enjoy!