RestaurantsAndinaIlly Latte Recipe

Illy Latte Recipe

Inspired by Andina
Time15m
Serves1

Indulge in our Illy latte, a creamy blend of rich espresso and velvety steamed milk, expertly crafted for the perfect balance of bold flavor and smooth texture. Topped with a delicate layer of microfoam, this luxurious beverage is a delightful treat for coffee lovers seeking a moment of pure bliss.

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Frequently paired with

The best thing to pair and share with Illy latte

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FRANGELICO

Indulge in the rich, velvety essence of Frangelico, a delightful hazelnut liqueur that offers a harmonious blend of nutty sweetness and subtle herbal notes. Perfectly balanced, it's a luxurious treat that can be enjoyed on its own or as a sophisticated addition to your favorite cocktails. Experience the enchanting flavors that transport you to a serene Italian hazelnut grove with every sip.

rich · velvety · nutty sweetness

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Ingredients

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Coffee Ingredients

Method

Preparation Steps

1

Brew the Espresso

Brew 2 shots of espresso using your preferred method.

2

Heat the Milk

In a small saucepan, heat the whole milk over medium heat until hot but not boiling. Alternatively, you can steam the milk using a milk steamer.

3

Add Vanilla Syrup

Stir in the vanilla syrup into the hot milk.

4

Combine

Pour the brewed espresso into a large cup and then pour the vanilla milk over the espresso.

5

Garnish

Sprinkle cocoa powder on top for garnish. Add sugar to taste, if desired.

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