RestaurantsAnnie Gunn's RestaurantHigh West Boulevardier Recipe

High West Boulevardier Recipe

Time10m
Serves1

14 High West Bourbon (Park City, Utah), Sweet Vermouth

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Frequently paired with

The best thing to pair and share with High West Boulevardier

Selected to serve

Black Manhattan

Rye whiskey, bitters, amaro, and a cherry.

rich · bittersweet · herbal

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

1

Chill the Glass

Begin by chilling your cocktail glass. You can do this by filling it with ice water and setting it aside while you prepare the drink.

2

Mix the Ingredients

In a mixing glass, combine 2 oz of High West Bourbon, 1 oz of Sweet Vermouth, and 1 oz of Campari.

3

Add Ice

Fill the mixing glass with ice and stir gently for about 30 seconds, allowing the ingredients to chill and dilute slightly.

4

Strain into Glass

Empty the ice water from your chilled cocktail glass. Strain the mixed cocktail into the glass using a strainer.

Garnishing

5

Prepare the Orange Twist

Using a vegetable peeler or a knife, cut a strip of orange peel about 1 inch wide and 3 inches long. Make sure to avoid the white pith as much as possible.

6

Garnish the Drink

Twist the orange peel over the drink to release the oils, then drop it into the cocktail as a garnish.

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