Restaurants›Armview Restaurant & Lounge›Gin Sour Recipe

Gin Sour Recipe

Name: Armview Restaurant & Lounges Gin Sour Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Cocktail
Ingredients: 2 oz Bombay Gin; 1 large Egg White; 3 oz Fresh Lemon Juice; 0.5 oz Simple Syrup; 2 dashes Angostura Bitters; null to taste Ice; 1 slice Lemon Twist

Inspired by Armview Restaurant & Lounge

Time10m

Serves1

Bombay Gin, Egg White, Fresh Lemon Juice

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Frequently paired with

The best thing to pair and share with Gin Sour

Selected to serve

PHILLIPS BLUE BUCK PALE ALE

Experience the refreshing taste of Phillips Blue Buck Pale Ale, a delightful blend of caramel malts and bold hops. This smooth, amber brew offers a perfect balance of sweetness and bitterness, with hints of citrus and pine that dance on your palate. Ideal for any occasion, it’s a local favorite that brings a touch of the Pacific Northwest to your glass. Cheers to good times and great flavors!

refreshing · smooth · balanced sweetness

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Ingredients

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Method

Preparation Steps

Prepare the Cocktail

In a cocktail shaker, combine the Bombay Gin, fresh lemon juice, simple syrup, and egg white. Do not add ice yet.

Dry Shake

Shake the mixture vigorously without ice for about 15 seconds to emulsify the egg white.

Add Ice and Shake Again

Add ice to the shaker and shake again for another 15-20 seconds until well chilled.

Strain and Serve

Strain the mixture into a chilled coupe or rocks glass.

Garnish

Add a couple of dashes of Angostura bitters on top and garnish with a lemon twist.