Avion Recipe
Make Avion Recipe in just 12m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Garnish
Method
Cocktail
Measure and combine
In a cocktail shaker, add 2 oz blanco tequila, 1/2 oz dry vermouth, 1/2 oz fresh lime juice, 1/4 oz simple syrup, 1/4 oz orange curaçao and 1 dash Angostura bitters.
Add ice and shake
Fill the shaker with ice (about 1 cup). Secure the lid and shake vigorously for 10–15 seconds until the shaker is well chilled and slightly frosted.
Strain
Double-strain the cocktail through a Hawthorne strainer and fine mesh strainer (or just a fine strainer) into the chilled coupe or martini glass to remove small ice chips and any pulp from the lime.
Garnish & Serve
Express a lime twist over the drink by holding the twist skin-side down above the cocktail and giving it a quick twist to release oils, then rub it around the rim and drop it into the glass. Alternatively, float a lime wheel on the surface.
Serve immediately. Estimated yield is one cocktail (serves 1).