Restaurants›Basil & Mint›Fresh From The Sea Recipe

Fresh From The Sea Recipe

Inspired by Basil & Mint
Time20m
Serves4

Dive into the ocean's bounty with our 'Fresh From the Sea' dish, featuring succulent, hand-selected seafood that dances on your palate. Each bite reveals the vibrant flavors of the ocean, expertly seasoned and prepared to perfection. Accompanied by a medley of seasonal vegetables and a zesty citrus drizzle, this dish is a refreshing celebration of marine freshness that will transport you straight to the shoreline.

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Frequently paired with

The best thing to pair and share with Fresh From the Sea

Selected to serve

Seafood Avocado Cocktail

This could very well be the ultimate seafood cocktail, served with a light-bodied sauce instead of the typical red glop. With lots of vegetables to balance the chunks of shrimp and crab, it can be served as a salad as well as a palate- and eye-pleasing appetizer.

light-bodied · fresh · zesty

Open pairing →

Ingredients

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Seafood Ingredients

Method

Cooking Instructions

1

Sauté the Garlic

In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.

2

Cook the Seafood

Add the shrimp, scallops, and mussels to the skillet. Season with salt and black pepper. Cook for about 5-7 minutes, stirring occasionally, until the shrimp turn pink and the mussels open up.

3

Add Lemon and Parsley

Remove the skillet from heat. Stir in the fresh lemon juice and chopped parsley. Toss everything to combine.

4

Serve

Serve the seafood hot with crusty bread or over a bed of rice, garnished with additional parsley if desired.

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