RestaurantsBasil & MintHibiscus Paloma Recipe

Hibiscus Paloma Recipe

Inspired by Basil & Mint
Time10m
Serves1

Altos Premium Tequila, Homemade Hibiscus Syrup, Topped with Pink Grapefruit Juice

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Frequently paired with

The best thing to pair and share with Hibiscus Paloma

Selected to serve

The Drink With No Name

Campo Azul Tequila, Cappelletti Aperitivo, orgeat, fresh lemon

citrusy · herbal · sweet

Open pairing →

Ingredients

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Hibiscus Paloma Ingredients

Method

Preparation Directions

1

Prepare the Glass

If desired, rim the glass with salt by rubbing a grapefruit wedge around the rim and then dipping it in salt.

2

Mix the Ingredients

In a shaker, combine Altos Premium Tequila, Homemade Hibiscus Syrup, and Fresh Pink Grapefruit Juice.

3

Shake and Pour

Fill the shaker with ice and shake well until chilled. Strain into the prepared glass filled with ice.

4

Garnish and Serve

Garnish with a hibiscus flower and serve immediately.

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