The Hawaiian Recipe
Black Forest Ham, Alder Smoked Bacon, Pineapple, Mozzarella
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Ingredients
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Meats
Fruits
Dairy
Seasoning
Method
Preparation
Prepare the Ingredients
Chop the Black Forest Ham and Alder Smoked Bacon into bite-sized pieces. Cut the pineapple into small chunks. Grate or slice the Mozzarella cheese.
Cooking
Assemble the Dish
In the same skillet, add the Black Forest Ham and cook for 2-3 minutes until slightly heated. Add the pineapple chunks and stir for another 2 minutes.
Combine and Serve
Layer the Black Forest Ham, bacon, pineapple, and Mozzarella cheese on a plate. Season with salt and black pepper to taste. Serve warm.