Bbq Wings Recipe
Crispy wings tossed in BBQ sauce
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Ingredients
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Wings
BBQ Sauce
Method
Preparing the Wings
Preheat the Oven
Preheat your oven to 400°F (200°C) to ensure a crispy finish.
Prepare the Wings
In a large bowl, toss the chicken wings with olive oil, salt, black pepper, garlic powder, and paprika until they are evenly coated.
Arrange on Baking Sheet
Place the seasoned wings in a single layer on a baking sheet lined with parchment paper for easy cleanup.
Cooking the Wings
Bake the Wings
Bake the wings in the preheated oven for 40-45 minutes, flipping halfway through, until they are golden brown and crispy.
Preparing the BBQ Sauce
Mix the Sauce
In a saucepan, combine the BBQ sauce, honey, apple cider vinegar, Worcestershire sauce, and smoked paprika. Heat over medium heat until warmed through, stirring occasionally.
Tossing the Wings
Toss in Sauce
Once the wings are cooked, remove them from the oven and place them in a large bowl. Pour the warm BBQ sauce over the wings and toss until they are fully coated.
Serving
Serve Hot
Serve the BBQ wings hot with your favorite dipping sauce or sides.