Sweet Tea Recipe

Time15m
Serves4

Freshly brewed sweet tea.

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Frequently paired with

The best thing to pair and share with Sweet Tea

Selected to serve

MOJITO

DON Q CRISTAL RUM, MINT SUGAR CANE SYRUP, LIME, CLUB SODA

refreshing · sweet · citrusy

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Ingredients

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Tea Ingredients

Optional Garnish

Method

Brewing the Tea

1

Boil the Water

In a medium saucepan, bring 4 cups of water to a rolling boil over medium-high heat.

2

Steep the Tea

Once the water is boiling, remove it from heat and add the 4 black tea bags. Cover and let steep for 5-7 minutes, depending on your desired strength.

3

Remove Tea Bags

After steeping, carefully remove the tea bags from the pot. Discard them.

Sweetening the Tea

4

Add Sugar

While the tea is still warm, add 1 cup of sugar to the brewed tea. Stir well until the sugar is completely dissolved.

Cooling the Tea

5

Add Ice

In a large pitcher, add 2 cups of ice. Pour the sweetened tea over the ice to cool it down.

6

Stir and Chill

Stir the tea gently and let it sit until it reaches your desired temperature. You can refrigerate it to chill further.

Serving

7

Pour and Garnish

Pour the sweet tea into glasses filled with additional ice, if desired. Garnish with lemon slices and mint leaves for added flavor and presentation.

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